LAS ENSALADAS
Cooked chicken - Mix de Verdes - Pan Crutones - Fine Parmesan - Cesar Diro
Tomato - Mozzarella de Buffala - Basque - Olivas Negras –pest and Mix de Verdes
Endivias - Gambas - Boconccini - Pera - Perejil and Sul Mare's dressing
LAMB LAMBS - CANDIED TOMATO - STUFFED OLIVES - PIPARAS - ANCHOVIES
LLEGAN DESDE ITALIA FRESCAS CADA SEMANA
Burrata Pugliese with smoked salmon and mix of green
Cheese based on spun paste milk from the Di Piglia region
550 grams of burrata cheese (classic - smoked and truffled
350 grs of burrata cheese (classic - smoked or truffled)
LOS CLASICOS DE LA COCINA ITALIANA PARA DISFRUTAR EN COMPAÑIA
Bresaola of the Valtellina region, macerated mushrooms, dried tomatoes, arugula and tartufo cream.
Roast Beef - Rucula - Parmesan
Round of veal with exquisite atun and capers sauce
LAS TABLAS DE FIAMBRES
Assortment of Italian typical sausages and cheese
LAS PASTAS Y LASAÑAS
FARCIDA PASTA FROM LLAGOSTINS I CARBASSÓ - BROU DE PEIX - GAMBES
Rigatoni - Classic pesto sauce, cherrys and chopped nuts
Tomato- vegetables- minced meat- meat broth
Spaghetti, goat cheese, parmesan
LAS CARNES
Napolitan style veal milanesa with potato pure and mix of green leaves
Boneless and overwhelmed pork, cooked at low temperature, baked potatoes and mint tomatoes
Fondue de Parmesano - Mozzarella - Mortadella to Tartufo - Burrata 125 grs - and pistachio
Fondue de Parmesano - Pomodoro Dolce - Spianata Piccante - Alcaparra - Stracciatlla di Burrata
Parmegian cream, mozzarela, Roman potatoes, sausage, red onion, boconcini
PESTO SALES - MOZZARELLA - SMOKED SALMON - RUCULA - STRACCITILLA DE BURRATA AND GRED PEPPER
San Marzano D.O.p tomato sauce - Mozzarella Buffala - Fresh Basis
San Marzano D.O.P - Burrata D.0.p 125 grs - Rucula tomato sauce - Rucula
Fode di Parmigiano - Mozzarella -Longaniza - Funghi Porcini - Mozzarella d di Buffala
LAS PIZZAS DE SUL MARE
Tomate- Mozzarella- Gorgonzola- SCAMORZA AHUMADA- PARMIGIANO D.O.P
Tomato sauce - Mozzarella - onion - Guizire - Pecorino
Tomato sauce - Mozzarella - nduya - spicy salame - pepper
Tomato sauce - Mozzarella - Champignon - Artichoke - Olivas Negras - Ham Dulce
Tomato - mozzarella - spicy salame
Tomatoella- Champignon tomato sauce- truffle sauce
Tomato sauce - Mozzarella - Gorgonzola - Longaniza
Tomato sauce - Mozzarella - Gorgonzola - cooked onions
Tomato sauce - Mozzarella Champignones - Gambas - Mozzarella di Buffala and Rucula
Tomato sauce - Mozzarella - Fresh basil
Tomato sauce - garlic - oregano
Tomato sauce - mozzarella - cooked onion - smoked scamorza - spicy salami
Tomato sauce - anchovies - garlic - capers
Tomato sauce - Mozzarella - Escolt
Tomato sauce - Mozzarella - Pecorino - Bacon - Champignon
Tomato sauce - Mozzarella - Ham Dulce
Tomato sauce - Mozzarella - Speck - Parmegiano D.O.P - Rucula
Tomato sauce - Muzzarella - Atun - Cooked onion - Champignon
Tomato sauce - Mozzarella - Brazane vegetables - Olivas - Rucula
Tomato sauce, mozzarella, Frankfurt, egg
Fodeu di Parmeggiano - Mozzarella - Gorgonzola - Talegio Afumichiatto - Pecorino
Fode di Parmigiano - Mozzarella - Gorgonzola –pera - Mozzarella di Buffala - Parmegiano
Mozzarella - Guiziree - Egg - Pecorino Rayado - Pepper
Pizza bread, mozzarella and fresh rosmarino
Formatge JUNCU - Mel Trufada - Speck - Arugula - Pebre
Fodeu di Parmeggiano - Mozzarella - Piña - Ham Dulce
Mozzarella - Fresh tomato - basil - sweet ham
MOZZARELLA - Fresh tomato - spicy salame - roasted pepper - basil
MOZZARELLA - HAMO SWEET - Fresh tomato - basil - mushrooms
LOS POSTRES
(To share) Pizza dough stuffed with nutella, chocolate sauce and white chocolate bitutas
Cooked cream cheese cake with red fruit sauce
Croclant mass filled with ricota- sugar and lemon zest
(To share) several ice cream table (5 different flavors)
Cream of sweet cheese, coffee with baylis and Italian typical cake
Cooked and molded cream with chocolate sauce and red fruits
Ice Cream to Choice
Chocolate coulont, with vanilla ice cream and chocolate sauce
BRUT NATURE D.O. PENEDÈS CRIANZA DE 24 MESES XAREL.LO, MACABEU PARELLADA I CHARDONNAY
D.O. RIBERA DEL DUERO TEMPRANILLO
D.O. TERRA ALTA GARNATXA
D.O CATALUNYA
D.O. ITALIA PRIMITIVO
D.O.CA. RIOJA
ROMAGNOLI FRISANTE
D.O. ITALIA CROVINA RONDINELLA, MOLINARA
D.O. PENEDÈS ULL DE LLEBRE, MERLOT I CABERNET SAUVIGNON
D.O PENEDÈS ULL DE LLEBRE MERLOT I SYRAH
DO.Catalonia
D.O MONTSANT MACABEU I MUSCAT
D.O. RIAS BAIXAS ALBARIÑO
D.O TERRA ALTA GARNATXA BLANCA
D.O ITALIA PINOT GRIGIO
D.O RUEDA VERDEJO
XAREL.LO, MUSCAT I SAUVIGNON BLANC
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